40 Bowery Beach Road
Cape Elizabeth, ME 04107
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Tuesday, November 8th, 2016
$70 per person excluding tax and gratuity
fermented jalapeno | avocado | olive oil
trio of beets | caramelized yogurt | compressed apple | ice wine vinaigrette
farro verde | onion soubise | chive | kabocha squash | cider jus
butter poached beef | celery root puree | braised fennel | charred carrot | bone marrow vinaigrette
pink peppercorn cracker | apple cranberry compote | candied pepitas
Out of the Blue Sustainable Seafood Program and Gulf of Maine Research Institute Members.
We proudly support local vendors and farmers
(*) The Department of Public Health advises that eating raw or under cooked meats, seafood and eggs poses a health risk.
Thursday, November 24th
11:30 am - 9:00 pm
Adults $62.00 | Children 12 and under $22.00 (under 3 free)
Reservations Required. $10.00 cancellation fee per person applies to reservations canceled within 48 hours
Parties of seven or more will be seated in the Crescent room
Beverages are not included